Week 2 Box contents this week include:

  • Collards
  • Kale
  • Chard
  • Lettuce mix  OR 1 Head lettuce
  • Turnips
  • Pick 2-  Radish, Pok Choi, or Kohlrabi
  • Artichokes
  • Garlic Scape OR Shallot Scape

(*NOTE*  you will get between 7-8 of these items in various quantities depending on share size and availability.)

Be sure to visit our culinary master, Terrie, in the Cascading Kitchen (in our farm barn market) or on her website for tips on produce preparation, storage, and recipes!  http://www.summerinajar.com/



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