Week 12 Box Contents Potatoes (F, TQ, H)Cabbage (F, TQ, H)Sweet Onions (F, TQ, H)Beets (F, TQ, H)Garlic (F, TQ, H)Tomatoes (F,TQ, H)Summer Squash (F, TQ)Apples (F, TQ) Celery (F, TQ)Plums or Peppers or Broccoli (Full Only)Collards (Full Only) (Full - F, Three Quarter - TQ, Half -H) *as always this list may change a … Continue reading Week 12 Boxletter
Summer Session: Week 10 Box Contents and Boxletter
Week 10 Box Contents Onions Cabbage Broccoli Potatoes Carrots Summer Squash Beets Kale Tomatoes Recipes One of my favorite cookbooks right now is Andrea Bemis’ Dishing up the Dirt. All three recipes this week are from her website/book with a few minor tweaks to accommodate our box. She hails from Oregon where she runs … Continue reading Summer Session: Week 10 Box Contents and Boxletter
Summer Session: Week 8 Boxletter
Recipes What did you do with your big ol’ kohlrabi last week? I turned mine into kohlrabi fries and they were great! Admittedly they aren’t the crispiest, but they do a good job at being a lower carb fry option, I mean until you slather them in ketchup like I do. I just peeled off … Continue reading Summer Session: Week 8 Boxletter
Summer Session: Week 14 Recipes
Recipes Happy week 14 everyone! So much good stuff this week! -Liz Ratatouille This is Alice Water’s recipe and it’s a good one. This comes together pretty quick and is awesome with polenta or pasta or even just a big chunk of crusty bread. This is one of those recipes that is even better … Continue reading Summer Session: Week 14 Recipes
Summer Session: Week 12 Recipes
It feels like summer is slowly coming to an end and then we get a nice hot couple days to let us know it’s not quite gone. Sorry about no boxletter last week, life got in the way. But I’m back! I often feel like summer boxes don’t need as much assistance as our off … Continue reading Summer Session: Week 12 Recipes
Fall Session Week 5
Week 5 Box Contents Carrots Bulls Blood Beets Fall Salad Mix Green Cabbage Broccoli, Cauliflower or Romanesco Shallots Jubilee Flour Mystery Veggie – Peppers, Tomatoes, Fennel or Red Cabbage Chard (Regular boxes only) Small Winter Squash Hello Everyone! Today in your box you will find a new type of flour. It is made from the … Continue reading Fall Session Week 5
Late Spring Session Week 2 Recipes
Beet and Turnip Gratin 4 Tbsp. unsalted butter 1/4 cup finely chopped shallots or onions 2 cloves minced garlic 2 tsp chopped fresh thyme (or 1 tsp dried) Kosher salt and freshly ground pepper, to taste 2 – 3lb beets and turnips, peeled and sliced crosswise into rounds 1/16 inch thick ½ cup chicken stock … Continue reading Late Spring Session Week 2 Recipes
Early Spring Session Week 1 Recipes
BEAUTIFUL beet hummus! Picture courtesy of Kailyard Kitchen Beet hummus with caraway and horseradish 1 medium beet 1 can white beans, drained 1 small lemon, zested and juiced 1 garlic clove, minced 1/2 teaspoon freshly grated horseradish or 1/4 teaspoon prepared horseradish 1 teaspoon ground caraway 2 tablespoons tahini 1/4 cup olive oil Salt to taste … Continue reading Early Spring Session Week 1 Recipes
Winter Session Week 6 Recipes
We hear you! Some of our members have requested additional recipes to accompany their weekly produce share. We have begun the process of adding on a few more recipes to your weekly newsletter, and will now be posting them on our blog as well. We hope to be able to help you accommodate all the tastebuds in your family! … Continue reading Winter Session Week 6 Recipes
Jubilee Farm 