Purple Carrots Yellow Onions Green Peppers Summer Squash Corn Savoy Cabbage Cauliflower Grapes Eggplant Tomatoes Apples *as always these box contents may vary once we get out in the field to harvest Recipes We continue with the late summer boxes with our greatest variety of veggies! The slowing of the tomatoes is always a … Continue reading Summer Session: Week 14 Boxletter
Summer Session: Week 10 Box Contents and Boxletter
Week 10 Box Contents Onions Cabbage Broccoli Potatoes Carrots Summer Squash Beets Kale Tomatoes Recipes One of my favorite cookbooks right now is Andrea Bemis’ Dishing up the Dirt. All three recipes this week are from her website/book with a few minor tweaks to accommodate our box. She hails from Oregon where she runs … Continue reading Summer Session: Week 10 Box Contents and Boxletter
Summer Session: Week 9 Box Contents and Boxletter
Week 9 Box Contents Tomatoes Carrots Celery Lettuce Summer Squash Cabbage Kale Green Onions Garlic (Delivery Folks) Recipes Tomatoes are coming on strong. Lest you feel overwhelmed by the quantity you may receive, here’s an idea you can use to deal with them fairly easily: Cut them in quarters and slow roast in the … Continue reading Summer Session: Week 9 Box Contents and Boxletter
Summer Session: Week 8 Boxletter
Recipes What did you do with your big ol’ kohlrabi last week? I turned mine into kohlrabi fries and they were great! Admittedly they aren’t the crispiest, but they do a good job at being a lower carb fry option, I mean until you slather them in ketchup like I do. I just peeled off … Continue reading Summer Session: Week 8 Boxletter
Summer Session: Week 7 Boxletter
Well, we are at the height of summer squash season folks. If you can’t get to it all in a week or so remember you can always shred it and freeze it to make zucchini bread or stir into chilis and things later in the year. Just be sure to squeeze as much liquid out … Continue reading Summer Session: Week 7 Boxletter
Summer Session: Week 6 Boxletter
Recipes Surprise! Daikon! Not something we grow here on the farm often but it sure is tasty! Milder in flavor than its smaller spicier counterparts, this guy is often cooked but surely can be eaten raw if you like. On the next page you’ll find a little recipe to pickle some as well. Happy … Continue reading Summer Session: Week 6 Boxletter
Summer Session: Week 5 Boxletter
Pasta with Broccoli and Fennel Fennel is a tough one around here. It definitely ranks at the top of the ‘love it or hate it list’. I’ve won people over after suggesting to pair it with pasta and so here we go again. Adding some Italian sausage in here would be amazing. The fennel seeds … Continue reading Summer Session: Week 5 Boxletter
Jubilee Farm 